From Blackpool to Basel

(or from riesling to spätburgunder)

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Thursday, 21 January 2016

Out with the old, in with the new ...

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This is my last-ever blog entry on From Blackpool to Basel. It's hard to know where to begin, but the long and short of it is that, afte...
2 comments:
Tuesday, 19 January 2016

Schwedhelm

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Schwarzer Herrgott and Am Schwarzen Herrgott are a strange anomaly - two vineyards that go by virtually the same name and sit cheek by jowl,...
2 comments:
Tuesday, 5 January 2016

Nature

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The German social media wine scene recently imploded with talk about "natural wine" and what the term means. A mud-slinging match ...
Wednesday, 30 December 2015

Sometimes it's not just the wine

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Apart from the quality of the wine (or otherwise), the personality of the wine-grower can be a big turn-on or turn-off for me when it comes ...
Wednesday, 23 December 2015

No faffing around

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One of the things I love about the current German wine scene are the numerous hard-working families who still grow beautiful handcrafted win...
Tuesday, 22 December 2015

Prüm

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"Jay-Jay" Prüm are a hallowed address on the Mosel. This is their entry-level wine. Weingut Joh. Jos. Prüm, Riesling Kabinett 20...
Wednesday, 25 November 2015

From the Markgraf

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A villages -level Pinot Noir from Bodensee (Lake Constance), produced by a local member of the German nobility no less. Markgraf von Baden...
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About me

Simon Jones
From northwest England, I am a freelance translator who has lived in and around Basel (CH) since 2000.
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